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DRIZZLE OVER GRILLED SHRIMP, ASPARAGUS, OR COUSCOUS FOR A CITRUS TWIST. BRIGHTEN UP A SALAD DRESSING OR USE IT TO FINISH A SIMPLE WHITE FISH OR ROASTED CARROTS. FOR A SWEET SURPRISE, TRY IT OVER LEMON CAKE, VANILLA GELATO, OR FRESH FRUIT. A VERSATILE STAPLE WITH A ZESTY PERSONALITY.

OVERVIEW : Made by cold-pressing fresh Baldi lemons together with just-harvested olives, our Lemon Olive Oil captures the essence of the Mediterranean in every drop. Zesty, bright, and aromatic, it brings a burst of sunshine to both savory and sweet dishes.
TASTE PROFILE : Vibrant and citrusy, with a fresh lemon aroma, balanced bitterness, and a smooth, clean finish. A lively, uplifting oil that enhances without overpowering.
PERFECT FOR : Finishing: Perfect over grilled seafood, fresh salads, roasted vegetables, or even drizzled on lemon cakes and yogurt. Adds brightness to marinades and vinaigrettes.
PACKAGING : 250mL (8.5oz) dark glass bottle — sleek, sunlit, and perfect for daily use or gifting.

THIS VIBRANT OIL IS CRAFTED BY PRESSING WHOLE BALDI LEMONS WITH FRESH CHEMLALI OLIVES—NO EXTRACTS, NO ARTIFICIAL FLAVORING, JUST REAL CITRUS AND REAL FRUIT. COLD-PRESSED TO PRESERVE THEIR NATURAL OILS AND AROMAS, THIS BLEND OFFERS A CLEAN, LIVELY FLAVOR PROFILE THAT’S AS PURE AS IT IS DELICIOUS.

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