Organic Extra Virgin Olive Oil (250mL / 500mL) (3L Waitlist)
For those who read the back label.
Price range: $14.99 through $84.99
HOW TO USE ORGANIC EVOO
A TRUE KITCHEN STAPLE. USE IT FOR SAUTÉING GREENS, ROASTING VEGETABLES, BAKING SAVORY GOODS, OR CREATING SIMPLE VINAIGRETTES. WITH ITS SMOOTH PROFILE AND BALANCED FLAVOR, IT’S YOUR EVERYDAY OIL THAT DOES A BIT OF EVERYTHING—WITH A TASTE OF SUN AND SOIL IN EVERY POUR.
ORGANIC
EXTRA VIRGIN
OLIVE OIL (EVOO)
OVERVIEW : Pressed from 100% organically grown Chemlali olives, our Organic EVOO comes from the sun-drenched Sahel region of Tunisia, where dry-farmed groves soak up the long summer heat. Cold-pressed within hours of harvest, it yields a smooth, buttery oil that brings the warmth and richness of Tunisian summers straight to your kitchen.
TASTE PROFILE : Delicate and well-rounded, with a buttery texture, soft fruit notes, and a mellow, grassy finish. A versatile and comforting oil perfect for everyday use.
PERFECT FOR : Cooking: Ideal for daily sautéing, roasting, and baking. Also great in dressings, marinades, or as a base for sauces and homemade dips.
PACKAGING : Our Organic EVOO is available in thoughtfully selected formats to suit every kitchen and lifestyle:
250mL (8.5oz) — Compact, elegant, and perfect for smaller households, gift sets, or tabletop use.
500mL (16.9oz) — The ideal everyday size for home cooks who appreciate quality and freshness.
3L (101.4oz) [Waitlist]— Currently sold out — designed for serious cooks and families who rely on olive oil daily. Durable, economical, and perfect for refilling smaller bottles.
WHAT’S INSIDE OUR BOTTLES
CERTIFIED ORGANIC AND HARVESTED BY HAND, OUR CHEMLALI OLIVES ARE COLD-PRESSED WITHIN HOURS TO PRESERVE FLAVOR AND NUTRIENTS. NO ADDITIVES, NO BLENDS—JUST PURE, SINGLE-ORIGIN EVOO FROM TUNISIA’S SAHEL REGION. NATURALLY RICH IN HEALTHY FATS, ANTIOXIDANTS, AND TRADITION.
